RAM FAVORITES PLATTER
Potato Skins, Mozzarella Sticks, Mini Cheese Quesadilla, Calamari and Buffalo Style Chicken Tenders with a variety of sauces. 12.99
BUFFALO WINGS All-natural wings, tossed in Frank’s Red Hot sauce. Bleu cheese dressing, celery sticks 9.99
BUTTFACE AMBER ALE BEER CHEESE DIP
Made with Buttface Amber Ale, Wisconsin Cheddar, Pepperjack cheese, cilantro, green onion and garlic, finished in an iron skillet. Flat bread and tortilla chips 7.99
Add Rock Shrimp 2.99
NACHOS DELUXE
Choice of Chicken, Beef or Combination. Refried beans, Cheddar-Jack cheese, jalapeno, shredded lettuce, tomato, green onion. Sour cream and guacamole 9.99
GOLDEN CALAMARI
All natural, calamari steak strips, tossed in seasoned flour, cooked golden. Chili pepper Thai and Rosette sauce 9.99
CRAB & SHRIMP STUFFED MUSHROOMS
Red king crab, rock shrimp blended with bread crumbs, red pepper, shallots, Mozzarella, finished with Parmesan, oven baked. Rosemary crostini 9.99
GOLDEN MOZZARELLA
Sargento premium Mozzarella, rolled in bread crumbs. Warm garlic marinara 6.99
SMALL BITES
Small versions of our most popular appetizers, perfect for one 5.99 each
Make it a Meal: Add Cup of Soup | House Salad | Caesar Salad $2.69 each
Entrée Salads
ZESTY BUFFALO CHICKEN
Buffalo style julienne chicken tenderloins, tossed in Frank’s Red Hot sauce, over greens, red cabbage, pepperjack, corn, Pico de Gallo, Chipotle ranch 10.99 Choose Grilled or Crispy Chicken
BIG HORN SPINACH SALAD
Sun-dried tomato, artichoke heart, tomato, hard-cooked egg wedge, crumbled feta cheese. Balsamic vinaigrette, slivered almonds and croutons 9.99
Top Your Big Horn Salad
Grilled or Blackened Chicken Breast 2.99
Grilled or Blackened Wild Sockeye Salmon 6.99
THAI CHICKEN
Grilled, sliced chicken breast, chopped green leaf and Romaine, red bell, celery, cilantro, wonton strip, fried noodle, pineapple-mango salsa. Peanut ginger dressing 11.99
SEARED SIRLOIN*
Total Disorder Porter marinated sliced sirloin, over salad greens, mushroom, cucumber, onion, tomato and zucchini. Champagne vinaigrette, crumbled gorgonzola 12.99
RAM CAESAR
Romaine, rosemary garlic croutons, Caesar dressing, shredded Parmesan 8.99
Top Your Caesar Salad
Grilled or Blackened Chicken Breast 2.99
Grilled or Blackened Wild Sockeye Salmon 6.99
BASKET OF THE SEA COBB
Wild Sockeye salmon, rock shrimp, poached jumbo prawns, lettuce, avocado, chopped egg, grape tomato, crumbled gorgonzola cheese, puff pastry. Tarragon dressing 14.99
CHICKEN ALMOND
Oven-roasted marinated chicken, green leaf lettuce, matchstick carrot, red bell pepper, toasted almond, crisp rice noodle, ginger dressing, sesame seeds 10.99
Hand Selected • Certified Nebraska Corn-Fed Beef • Aged for Tenderness
All steak selections served with Seasonal Vegetables & choice of Fries, Baked Potato or Chef’s Potatoes.
ALASKA WILD SOCKEYE SALMON
Boneless fillet, troll caught, all-natural and wild. Served with seasonal rice. Simply Grilled rosemary butter, vegetables 16.99 Blackened Cajun spices, lemon butter sauce, vegetables 17.99 Oscar Style king crab, asparagus, bayou cream 20.99 BBQ Style BBQ rubbed, Porter BBQ sauce 17.99
RAM JUMBO FRIED PRAWNS
World renowned Sinaloa prawns, tail on, batter-dipped, rolled in Panko bread crumbs, cooked golden. Horseradish cocktail sauce, slaw and house fries 13.99
PACIFIC ROCK SHRIMP FAJITAS
Big Horn Buttface Amber Ale marinated shrimp, pan-sautéed with lime-cilantro sauce, onion, red pepper and Anaheim pepper. Guacamole, sour cream, Pico de Gallo, shredded Cheddar-Jack, flour tortillas 15.99 Add Seasonal Rice & Refried Beans 1.99
FISH & CHIPS
Dipped in Big Horn Hefeweizen beer batter, cooked golden. Tartar sauce, slaw and house fries
Alaska Arctic Cod 11.99 | Wild Sockeye Salmon 13.99
COCONUT GULF PRAWNS
Dipped in coconut cream, rolled in bread crumbs and shaved coconut. Cooked golden. Pineapple-mango salsa, coconut plum sauce, seasonal rice 15.99
Chicken
WHISKEY CHICKEN
Pan-seared with Whiskey-Madiera cream, mushroom and shallot. Chef’s potatoes 14.99
CHICKEN TENDERLOINS
All white meat chicken tenderloins with fries and choice of sauce: Teriyaki | Baby Ray’s BBQ | Honey Mustard. Grilled or Crispy, cooked golden 11.99
TERIYAKI GLAZED CHICKEN
Served sliced with stir-fried vegetables, grilled vegetable rice. Sweet chile sauce 13.99
CHICKEN WITH PORTER MUSHROOM SAUCE
Pan-seared, topped with mushrooms sautéed in Total Disorder Porter garlic demi-glace. Chef’s potatoes 13.99
Award Winning Burgers
100% Pure Beef | Always Fresh, Never Frozen | Cooked to Order | Available Low-Carb
All Burger selections served with your choice of: House Fries | Housemade Ram Chips | Fireside Beans | Coleslaw
Substitute: Sweet Potato Fries .49 | Waffle Fries .49 | Thick-Cut Onion Rings .49
TUMBLEWEED
Topped with spicy onion crisps and Anaheim pepper straws. With zesty chipotle ranch sauce 9.99
RAM PATTY MELT
Swiss, cheese, grilled onion, Thousand Island dressing, on rye 9.49
ALL AMERICAN
Onion, lettuce, tomato, ketchup, mustard, mayonnaise, pickle chips 8.69 Add Cheese .99
READY FOR PRIME TIME
Gorgonzola, hickory smoked bacon, sautéed mushrooms, bleu cheese mayonnaise, lettuce, tomato 13.99
TOTAL DISORDER PORTER PRIME
Southern BBQ rubbed, bleu cheese slaw, chipotle mayo, caramelized BBQ onion, horseradish havarti, onion bun 13.99
More Burger Option
ALL NATURAL TURKEY BURGERS
House-made | Hint of Onion & Dijon | Whole Wheat Bun Simply Grilled lettuce, tomato and onion 9.99 Casa Blanca lemon basil aioli, lettuce, Roma tomato and feta 11.99 Red Hot Turkey Frank’s Red Hot sauce, lettuce, Gorgonzola, Roma jam 10.99
ALL NATURAL VEGGIE BURGER
House-made with bulgur wheat, onion, rolled oats, pinto bean, grated cheese, soy sauce and garlic. Lettuce and tomato on whole wheat bun 9.29
BLACK & BLEU STEAK SANDWICH*
Top Sirloin infused with our Big Horn Porter, tomato hickory sauce, molasses and herbs. Grilled and basted with Porter BBQ sauce, sliced thin on a garlic baguette, black & bleu slaw, roasted tomato-chipotle mayonnaise, tomato and Cajun fire onion 13.99
KAHUNA TUNA MELT
Wild Yellow Ahi tuna, mixed with fresh squeezed lemon, celery, onion and mayo. Havarti & Cheddar on grilled old fashioned white bread 11.99
CLUBHOUSE
Bacon, ham, turkey, lettuce, tomato, Swiss & Cheddar cheese on toasted white bread 9.99 Add Avocado .99
PORTER BBQ SALMON
Grilled with BBQ rub and Total Disorder Porter BBQ sauce. On an onion bun with shredded lettuce, jalapeno tartar, Pico de Gallo 12.99
BOURBON BBQ MEATLOAF
Grilled over high heat, smothered with bourbon BBQ glaze. On old-fashioned white bread, horseradish-chive Havarti and onion crisps 11.99
CHICKEN COBB CLUB
Grilled chicken, bacon, Wisconsin Cheddar, bleu cheese mayonnaise, lettuce, tomato, avocado on toasted white bread 10.99
RAM’S GRAND REUBEN No 501
Corned beef piled high, horseradish-chive Havarti, sauerkraut, horseradish cream and Thousand Island sauce on rye 11.49
BBQ PULLED PORK BOMBER
Slow-roasted BBQ, rubbed tender pulled pork combined with bourbon BBQ sauce, piled high over black & bleu slaw on our giant bun 11.99
OVEN BAKED CIABATTA CLUB
Ham, turkey, Mozzarella, hickory-smoked bacon, tomato, onion and Caesar dressing on ciabatta bread. Finished in the oven 10.99
TURKEY HAVARTI MELT
Sliced turkey breast on grilled white bread, Havarti cheese, garlic mayonnaise, tomato and hickory smoked bacon 10.49 Add Avocado .99
KING CRAB & ARTICHOKE MELT
Alaska red king crab, blended with artichoke heart, onion, tomato, mayonnaise, Parmesan, Cheddar-Jack cheese on a grilled baguette 11.99
FRENCH DIP
Sliced roast beef on a French baguette with au jus 10.29
Add Cheese, Grilled Onions or Sautéed Mushroom .99 each
Enjoy a cup of soup, garden salad or side Caesar with any entree. $2.69
Favorites
Enjoy with your entree: Cup of Soup | House Salad | Caesar Salad $2.69 each
BIG RED BABY BACK RIBS
Slow-roasted in our Big Red Ale and flame grilled. Basted with Sweet Baby Rays BBQ sauce. With Fireside Beans, coleslaw and seasoned fries 18.99
LETTUCE WRAPS
Chicken or Rock Shrimp with water chestnuts, green onion and five-spice over crisp rice noodles. With lettuce cups, chili garlic and soy mustard sauce Rock Shrimp 11.99 | Thai Chicken 10.99
SOFT TACOS
Rolled in corn tortillas with ancho marinated onion, Anaheim pepper. With rice, shredded lettuce, Pico de Gallo and salsa. Choice of: Rock Shrimp 11.99 | Alaska Cod 10.99 | Grilled or Blackened Chicken Breast 9.99 Grilled or Blackened Wild Sockeye Salmon 12.99
BUILD YOUR OWN PASTA
Choose Your Pasta Penne | Linguine
Choose Your Sauce Tomato Garlic Basil | Garlic Alfredo Cream 8.99
Pasta Options: Sautéed Rock Shrimp 12.99 Grilled or Blackened Chicken Breast 10.99 Grilled or Blackened Wild Sockeye Salmon 14.99 Vegetables 9.99
RAM FAJITAS
Served with guacamole, lettuce, Pico de Gallo, Cheddar-Jack cheese, sour cream and flour tortillas with sizzling pepper and onion Amber Ale Marinated Chicken 14.99 Pacific Rock Shrimp 15.99 Porter Marinated Sirloin 15.99 Combo (Pick Any Two) 15.99
Add Seasonal Rice & Refried Beans 1.99
TUSCAN MEATLOAF
Made with ground beef, veal, Italian sausage, bell pepper, onion and Dijon mustard. Seared with zesty steak rub, onion crisps and thyme garlic mushroom demi-glace. Chef’s potatoes 14.99
